This is the second meal from the Low-Fat e-mealz Menu I'm using this week - there was almost no prep, aside from chopping the onions... this took about 30 minutes from start to table.
Please excuse the cell phone photos - I have misplaced the battery charger for my camera, but hope to have real photos again soon!
After I cooked the mushrooms and onions
In the process of cooking the chicken...
The finished product: Chicken Marsala with mashed potatoes and steamed broccoli. (The mashed potatoes were instant and the brocolli was frozen - no wonder it only took 30 minutes!)
The 18-month old couldn't wait to dig in!
The almost 5-year old isn't too fond of mushrooms and broccoli, but asked for seconds on the chicken! The same was the case for the 3-year old.
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